This spicy sausage is perfect for baking and adds bold flavor to any dish.
这款辣味香肠很适合烘焙，让菜肴更有味道。
The ham sausage develops a crispy edge when grilled, enhancing its texture.
火腿肠烤后边缘酥脆，口感更丰富。
It has an authentic Sichuan numbing-spicy taste loved by spice fans.
它有正宗川味麻辣感，辣食爱好者都喜欢。
Bake this sausage with vegetables for a quick and tasty meal.
和蔬菜一起烘焙，快捷又美味。
The sausage holds its shape well during high-temperature cooking.
高温烹饪时香肠不易变形，品质稳定。
Great for party snacks when sliced and baked in mini forms.
切片迷你烤制，是聚会小食的好选择。
No artificial coloring added, safe for family consumption.
不含人工色素，家人食用更安心。
Pairs perfectly with hotpot flavors but ideal for oven use.
搭配火锅风味绝佳，也适合烤箱使用。
Each pack contains 8 sausages, convenient for storage and sharing.
每包8根，方便储存和分享。
Low-temperature smoking process locks in tenderness and aroma.
低温熏制工艺锁住嫩滑与香气。
Introducing the all-new Spicy Hotpot-style Baking Ham Sausage – where bold Sichuan flavor meets modern kitchen versatility! Designed for food lovers who crave excitement, this premium sausage blends authentic numbing-spicy seasoning with a firm, heat-resistant structure perfect for ovens, grills, and air fryers. Available in classic red packaging (200g per pack), it’s made from精选 pork and natural spices, with no artificial preservatives or MSG.
Each sausage measures 15cm long and weighs 25g, ideal for slicing into bite-sized pieces or baking whole for golden-crisp edges. The special low-temperature smoking process ensures juiciness inside while delivering a satisfying snap on the outside. Whether you're making spicy baked rice cups, cheese-stuffed sausage rolls, or DIY snack boxes, this product elevates every bite.
Trusted by over 500,000 households and rated ★★★★★ for taste and consistency, it's a top choice among home bakers and young urban eaters. Just preheat your oven to 180°C, place the sausages on a tray, and bake for 12 minutes – effortless gourmet results in minutes! Priced affordably at ¥16.8 per pack, it’s flavor-packed convenience without compromise. Stock up today and turn ordinary meals into festive feasts!
隆重推出全新麻辣烫风味烘焙火腿肠——川式激情与现代厨房的完美碰撞！专为爱吃敢吃的你打造，这款高品质火腿肠融合地道麻辣鲜香，肠体质地紧实耐高温，无论是烤箱、烧烤还是空气炸锅都能轻松驾驭。经典红色包装，每包净重200克，选用优质猪肉与天然香料制成，不添加人工防腐剂与味精，吃得安心更放心。
每根长15厘米，重25克，切片烤制可得金黄酥边，整根烘烤也能外韧内嫩。独家低温熏制工艺锁住肉汁，咬下去“咔滋”一声，香味瞬间爆发！做辣味焗饭杯、芝士夹心卷、派对小食拼盘都超惊艳，轻松提升料理档次。
已获得50万+家庭信赖，口碑评分高达五星，深受年轻群体和家庭主厨喜爱。只需180℃预热烤箱，放入火腿肠烤12分钟，即享餐厅级美味！单包仅售16.8元，性价比超高。囤一箱，天天不重样，把平凡三餐吃出烟火仪式感！
