Dried apricots soaked in brandy make a luxurious snack.
杏干泡在白兰地里做成奢华小食。
These raisins are steeped in red wine for rich flavor.
葡萄干用红酒浸泡，味道浓郁。
Try dried plums preserved in bourbon—they’re amazing.
试试波本威士忌泡的李子干，超赞。
Orange peels soaked in rum add depth to desserts.
陈皮用朗姆酒泡过，让甜点更有层次。
Cherries infused with kirsch are perfect for cocktails.
樱桃用樱桃白兰地浸泡，调酒绝佳。
Dried mango soaked in tequila brings tropical flair.
芒果干泡龙舌兰酒，充满热带风情。
This mix includes figs preserved in port wine.
这款组合含波特酒泡制的无花果干。
Blueberries steeped in vodka make natural extracts.
蓝莓用伏特加浸泡可做天然提取物。
Pineapple chunks soaked in spiced rum are sweet and bold.
菠萝块泡香料朗姆酒，香甜又浓烈。
Dried pears in whiskey offer a warm, smooth bite.
梨干用威士忌泡过，口感温润顺滑。
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