This sausage has a unique pine flower pattern inside, made from century eggs.
这款香肠内有独特的松花纹理，由皮蛋制成。
We tried the pine flower sausage and loved its rich, savory taste.
我们试吃了松花香肠，喜欢它浓郁的风味。
The preserved egg sausage is perfect for breakfast with rice or noodles.
皮蛋香肠配米饭或面条做早餐很合适。
My mom bought some pine-flower sausages from the local market.
我妈从本地市场买了些松花香肠。
These sausages combine traditional flavor with modern processing.
这种香肠融合了传统风味与现代工艺。
I recommend trying the century egg sausage—it’s surprisingly delicious!
我推荐试试皮蛋香肠，出乎意料的好吃！
The texture of the pine flower sausage is smooth and slightly bouncy.
松花香肠口感顺滑，略带弹性。
This snack brings back childhood memories of holiday meals.
这款小吃让我想起小时候过节的美味。
It's a popular gift item during Chinese New Year season.
它是春节期间受欢迎的礼品之一。
Just slice and serve—the pine flower sausage needs no cooking.
切片即食，松花香肠无需加热。
Introducing the all-new Pine Flower Century Egg Sausage – where tradition meets innovation! Crafted with premium preserved duck eggs featuring the iconic "pine flower" crystallization pattern, this savory delicacy blends centuries-old Chinese culinary art with modern food technology. Available in elegant vacuum-sealed packaging, it comes in two classic shades: natural beige and smoky amber, weighing 180g per piece – perfect for sharing or gifting.
Made from high-quality pork,精选 (selected) century eggs, spices, and natural casings, each bite delivers a harmonious balance of creamy richness and delicate elasticity. No cooking required – simply slice and enjoy chilled or lightly pan-fried. It pairs perfectly with congee, steamed buns, or as a standalone snack. With a shelf life of 90 days at room temperature, it's convenient for travel, office breaks, or festive occasions.
This beloved snack has earned rave reviews across China for its authentic taste and consistent quality. Trusted by millions, it's a top-selling product on major e-commerce platforms with over 4.9-star ratings. Priced affordably at just ¥19.9 per pack, it offers exceptional value without compromising on flavor or safety standards. Grab yours today and savor a true taste of Chinese heritage!
隆重推出全新松花皮蛋肠——传统与创新的完美碰撞！选用优质皮蛋，呈现标志性的“松花结晶”纹理，将中华百年饮食智慧与现代工艺巧妙融合。产品采用精美真空锁鲜包装，提供自然米白与烟熏琥珀两种经典色系，每根净重180克，分量适中，自享或送礼都体面大方。
精选优质猪肉、核心产区皮蛋、天然肠衣与秘制香料精制而成，每一口都层次分明：外层紧实弹嫩，内里绵密醇香，松花纹理清晰可见，口感丰富不腻。开袋即食，无需烹饪，切片可直接享用，也可轻煎提香。搭配白粥、馒头堪称绝配，办公室加餐、野餐露营、年节家宴都能轻松驾驭。
这款国民级美味已风靡全国，凭借稳定品质和地道风味赢得海量好评，在主流电商平台热销超百万件，用户评分高达4.9+星。单包仅售¥19.9，性价比超高，通过ISO22000食品安全认证，全程冷链品控，吃得安心。无论是怀旧老饕还是Z世代尝鲜党，都会爱上这一口东方奇味！赶紧下单，把舌尖上的中国带回家吧！
