This sweet fermented rice helps new moms recover energy quickly.
这款甜酒酿帮助新妈妈快速恢复体力。
She enjoys a warm bowl of sweet jiu niang every morning after childbirth.
她产后每天早上都喝一碗温热的甜酒酿。
The postpartum sweet rice wine is rich in natural nutrients.
这款产后甜酒酿富含天然营养。
Doctors recommend moderate intake of sweet jiu niang for lactating mothers.
医生建议哺乳期妈妈适量食用甜酒酿。
It’s made from premium glutinous rice and traditional fermentation methods.
它采用优质糯米和传统发酵工艺制成。
Many mothers say it improves their milk supply and appetite.
很多妈妈说它能促进乳汁分泌和食欲。
The sweet rice ferment is alcohol-free and safe for postpartum use.
这款甜米酿不含酒精，适合产后食用。
Store it in the fridge and heat gently before serving.
冷藏保存，食用前稍加热即可。
Its mild sweetness brings comfort during the recovery period.
淡淡的甜味给恢复期带来舒适感。
Families often prepare it as a traditional postnatal care food.
家人常将其作为传统月子滋补食品准备。
Introducing our Premium Sweet Fermented Glutinous Rice—specially crafted for postpartum women seeking gentle, natural nourishment. Made from 100% high-quality round glutinous rice and fermented using time-honored techniques, this alcohol-free delicacy delivers essential nutrients without additives or preservatives.
Each jar contains a smooth, mildly sweet porridge-like texture that’s easy to digest and perfect for new mothers recovering from childbirth. Rich in B vitamins, amino acids, and natural probiotics, it supports energy restoration, appetite improvement, and healthy lactation—all backed by generations of traditional Chinese postnatal wisdom.
Simply warm a small portion (30–50g) in a bowl with hot water or add it to egg soup for a comforting, nutrient-rich meal. Store refrigerated and consume within 15 days after opening. Available in classic white packaging with a net weight of 500g, priced affordably at ¥29.9 per jar.
Loved by thousands of new moms across China, this trusted brand combines safety, tradition, and taste—making postpartum recovery not just healthy, but deliciously uplifting!
隆重推荐专为产后妈妈打造的【臻选甜酒酿】——温和滋养，天然安心！精选100%优质圆糯米，沿用古法发酵工艺，全程无酒精、无添加、无防腐剂，只为给你最纯净的月子呵护。
每一口都是细腻柔滑的米香甜羹，温和好消化，特别适合产后虚弱期。富含B族维生素、氨基酸和天然益生菌，帮助恢复元气、增进食欲、促进乳汁分泌，传承千年中式坐月子智慧，科学又贴心！
食用超简单：取30-50克，用热水温热即可，或加入鸡蛋煮成暖心甜汤。开盖后冷藏保存，15天内吃完最佳。经典白罐装，净重500克，仅售29.9元，性价比超高！
全国万千妈妈口碑之选，安全、传统、美味三合一！让坐月子不再将就，从一碗暖暖的甜酒酿开始，吃出好气色、好奶量、好心情！赶紧下单，给自己或身边的准妈妈一份温柔的产后礼物吧～
