This medicinal wine is made from natural ginseng soaked in aged liquor.
这款药酒由天然人参浸泡在陈年白酒中制成。
Locally grown goji berries are infused into alcohol for health benefits.
当地种植的枸杞泡酒，有益健康。
She prepares a batch of jujube-infused liquor every winter.
她每年冬天都会泡一坛红枣酒。
The artisanal spirit uses organic plums from mountain farms.
这款手工酒采用山地农场有机李子泡制。
This traditional wine contains no artificial additives or preservatives.
这种传统泡酒不含任何人造成分和防腐剂。
They gift bottles of homemade lotus seed liquor during the holidays.
他们节日期间赠送自泡莲子酒作为礼品。
The aroma of longan wine comes entirely from natural fermentation and soaking.
桂圆酒的香气完全来自自然发酵与浸泡。
Many people believe lychee-infused alcohol helps with circulation.
许多人认为荔枝泡酒有助于促进血液循环。
Our factory produces premium agricultural product spirits using time-honored methods.
我厂用古法生产高品质天然农产品泡酒。
Each bottle is hand-labeled and crafted with carefully selected ingredients.
每瓶均手工贴标，精选原料精心泡制。
Discover the rich heritage and wellness power of our Natural Agricultural Product Soaked in Liquor – a true fusion of tradition, purity, and flavor. Crafted using time-honored techniques, each bottle features premium organic ingredients like ginseng, goji berries, longan, and wild mountain herbs, all sourced from pollution-free farmlands across southern China.
Available in elegant 500ml glass bottles with resealable caps, our herbal infused alcohol is aged for at least 90 days to ensure deep infusion and smooth taste. With an alcohol content of 38%–42%, it strikes the perfect balance between potency and drinkability. Choose from classic varieties such as Jujube & Goji, Wild Ginseng Essence, Plum & Hawthorn, or Limited-Edition Lychee Lotus Blend.
Made without artificial colors, sweeteners, or preservatives, this traditional Chinese medicinal wine is ideal for gifting, family consumption, or personal wellness routines. Whether enjoyed neat after dinner or shared during festive gatherings, its warm aroma and gentle warmth uplift both body and spirit.
Our Artisanal Farm-Product Spirit series has earned a loyal following nationwide, praised for its authenticity, craftsmanship, and clean labeling. Bottles come with QR traceability codes so you can verify origin and production dates. Priced affordably between $28–$68 depending on blend and aging duration, it’s a premium yet accessible choice for connoisseurs and newcomers alike.
Join thousands who’ve embraced this ancient wellness ritual – sip slow, feel good, live well. Try it today and taste nature’s essence captured in every drop.
探索我们“天然农产品泡酒”的深厚底蕴与养生魅力——这是一场传统、纯净与风味的完美融合。采用古法工艺精心泡制，每一瓶都选用优质有机原料，如人参、枸杞、桂圆、山野草本等，全部来自中国南方无污染生态农场，源头可溯，品质可靠。
产品采用500ml高透玻璃瓶装，配密封盖设计，方便保存与馈赠。所有 Herbal Infused Alcohol 均经至少90天以上自然浸泡陈化，确保有效成分充分析出，口感醇和顺滑。酒精度控制在38%–42%之间，入口柔和，后味绵长。提供多种经典口味：红枣枸杞、野生人参精华、李子山楂、限量版荔枝莲子等任您选择。
不添加人工色素、香精或防腐剂，真正还原传统 Chinese Medicinal Wine 的本真味道。无论是家庭饮用、节日送礼，还是作为日常养生小酌，都是贴心之选。饭后温饮一小杯，暖胃舒心，倍感惬意。
我们的 Artisanal Farm-Product Spirit 系列已在全国收获众多忠实粉丝，口碑出众，广受好评。每瓶支持二维码溯源，扫码即可查看原料产地、泡制时间与质检报告。价格亲民，从28美元到68美元不等，满足不同消费层次需求。
加入万千用户的健康生活仪式，慢饮一杯，感受自然的能量。现在就体验这份来自大地的醇香馈赠吧！
