Salami is perfect for charcuterie boards and wine pairings.
萨拉米风干肠非常适合搭配火腿拼盘和红酒。
This cured salami has a rich, savory flavor with a hint of garlic.
这款腌制风干肠风味浓郁，带有淡淡蒜香。
I enjoy adding dried pork sausage to my breakfast sandwich.
我喜欢在早餐三明治里加一片风干肠。
The Italian-style air-dried sausage enhances any pasta dish.
意式风干肠能提升任何意面菜肴的风味。
Salami slices are great on pizza or crackers.
萨拉米切片非常适合放在披萨或饼干上。
This salami is made with natural spices and slow air-dried.
这款风干肠采用天然香料，慢速风干制成。
Kids love the soft texture and mild taste of this dried sausage.
孩子喜欢这种风干肠的软嫩口感和适中味道。
We served salami at the party and it was a big hit.
我们聚会上上了风干肠，非常受欢迎。
Cured salami keeps well and is ideal for camping trips.
腌制风干肠耐储存，非常适合露营携带。
Pair this salami with cheese and olives for a quick snack.
搭配奶酪和橄榄，萨拉米就是一道快手小食。
Introducing our premium Salami – the Italian-Style Air-Dried Sausage that brings gourmet flavor to your table! Crafted using traditional Mediterranean curing methods and slow air-dried for 28 days, each bite delivers a perfect balance of bold aroma and delicate richness.
Made from high-quality pork leg meat, seasoned with natural sea salt, black pepper, garlic, and select spices, this Cured Salami is free from artificial preservatives and colors. It weighs approximately 200g per piece, vacuum-sealed for freshness, and available in classic red or elegant natural casing styles.
The firm yet tender texture makes it ideal for slicing thin – perfect for charcuterie boards, sandwiches, pizzas, or pairing with wine and cheese. Whether you're hosting a dinner party or preparing a quick lunch, this Dried Pork Sausage elevates every meal with authentic European flair.
Our salami has earned rave reviews for its consistent quality and rich umami taste. With a shelf life of 90 days (unopened), it's also great for gifting or pantry storage. Priced affordably under ¥59, it’s a luxurious taste experience without the luxury price tag.
Simply slice and serve – no cooking required! Experience the art of fine curing today with this must-have pantry staple.
隆重推出我们的高端萨拉米风干肠——意式风干香肠，将地道地中海风味带进您的餐桌！采用传统腌制工艺，历经28天自然慢速风干，每一口都饱含醇厚香气与层次丰富的味觉享受。
精选优质猪后腿肉，搭配海盐、黑胡椒、大蒜与天然香料精心调制，这款Cured Salami不添加人工防腐剂和色素，健康安心。每根净重约200克，真空锁鲜包装，提供经典红绳款与素雅原肠衣两种样式可选。
质地紧实柔韧，轻松切片不断裂，无论是搭配奶酪做冷盘、夹入三明治、铺在披萨上，还是佐酒小酌，都能瞬间提升料理格调。家庭聚会、野餐便当、办公室加餐，一包搞定多种美味场景。
上市以来收获无数好评，用户称赞其“香气扑鼻”“回味悠长”。未开封保质期长达90天，方便囤货也适合送礼。售价亲民，单包不到¥59，就能享受星级餐厅级别的味蕾盛宴。
开袋即食，无需烹饪！现在就入手这根让人欲罢不能的萨拉米风干肠，让每一天都充满地道欧陆风情！
